Appetite Food Of The Week : Kothu Parotta Chennai

Kothu Parotha Chennai
Kothu Parotha Chennai | Image Resource : america.pink

Description : Kothu Parotta is a delicacy popular in the South Indian state of Tamil Nadu. Kothu Parotta (literally, minced parotta), is a high in energy and famous street food amongst the locals and the voyagers travelling through the state. Seeing this being made in roadside hotels and relishing them was simply awesome!

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Hello and welcome to all! This is your friend and guide Sayli from Pune, the one you can trust upon for meticulous blogs and informative articles on anything and everything! By profession, I am a preschool teacher and love to be around kids. My source of passion and enthusiasm is my 3-year-old daughter Sanvi, who is the apple of my eye. So, here you are about to experience everything I am interested in – from cooking, traveling and teaching to movies and TV serials and music and much more. I also love visiting universities, ancient temples, and cities and observing the traditional culture there. Until I get back on and put up wonderful stories, have a nice day all!

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